The Paliria version of chickpeas combined with grated cauliflower makes a hearty salad! A delicious combination that is worth having on your daily table!
1 package of 280g Paliria Greek Island chickpeas
½ grated cauliflower – raw
2 spring onions, finely chopped
8 cherry tomatoes cut into slices
1 tablespoon chopped dill
2 tablespoons olive oil
Juice from 1 lemon
Salt & pepper