We recommend chickpea balls from Paliria chickpeas, to enjoy them as an appetizer or as a main salad accompaniment!
1 package of 280g Paliria Greek Island chickpeas
2 tbsp grated rusk
1 tablespoon of olive oil
1 tsp grated marjoram
1 tablespoon chopped parsley
Juice of ½ lemon
Seed oil for frying
For serving:
10 cherry tomatoes, cut in half
1 cucumber finely chopped
1 spring onion finely chopped
2 tablespoons olive oil
Juice from 1 lemon
Salt & pepper
