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Paliria Greek Island Fava with mushrooms & cherry tomatoes

Paliria Greek Island Fava with mushrooms & cherry tomatoes

Paliria Greek Island Fava with mushrooms & cherry tomatoes

For Paliria Greek Island Fava lovers, we have many combinations! In this recipe we suggest you to try the Paliria fava with mushrooms & cherry tomatoes!

20
MINUTES
2
PORTIONS
MEDIUM
RATE THE RECIPE
The ingredients for the Paliria Greek Island Fava with mushrooms & cherry tomatoes are

For the fava mixture :

1 package of 280g Paliria Greek Island Fava

1 small onion

Juice from 1 lemon

2 tablespoons olive oil

½ tsp. cumin

For the mushrooms:

6 mushrooms cut into 4

1 small hot pepper

1 clove of garlic, finely chopped

1 tablespoon of olive oil

6 cherry tomatoes cut in half

Juice of 1 lime

2 sprigs of thyme, finely chopped

Salt & pepper

For the recipe of the Paliria Greek Island Fava with mushrooms & cherry tomatoes, follow these steps
1
Enhance the flavor of the Paliria Greek Island fava beans by putting all the ingredients together in a mixer until they are homogenized and achieve a smooth texture.
2
Place the mushrooms in a hot pan with the garlic clove and olive oil and stir until golden.
3
Add the lime juice, add the cherry tomatoes and thyme and mix. Let them sit for 3 more minutes and serve over the fava beans.
Paliria Greek Island Fava with mushrooms & cherry tomatoes
EXTRA TIPS
We can add a little green chopped pepper for more freshness!
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